Sliced Black Pork Loin Montaraz | 70 g
6,59 €
Natural curing and the absence of smoke enhance the characteristic flavour of the Black Pork Loin with light hints of paprika and garlic.
Tip: leave to breathe for 10 minutes, consume at room temperature.

Gold Medal
XI National Bagging Competition 2021

Gold Medal
XX National Traditional Portuguese Bagging Competition 2019/2020

3 Stars
Great Taste Awards 2017
In stock
Natural Healing
Conservation
Store in a cool, dry place.
Origin
Ourique
Additional Information
Check the information on the item's label. Due to possible changes in packaging and/or labelling, you should always consider the information that accompanies the product you receive.
You should check the information on the item's label.
Due to possible changes in packaging and/or labelling, you should always consider the information that accompanies the product you receive.
Shipping
Legado Português offers free shipping to mainland Portugal on orders over 75€. See sales conditions.
Exchanges and Returns
If you are not satisfied with your purchase, you can return it within 14 days for an exchange or refund. More information.
Technical Support
Contact us on (+351) 234 246 433 (national landline), or send us an e-mail to info@legadoportugues.com
| Weight | 0,7 kg |
|---|---|
| Dimensions | 17 × 10 cm |
| Weight | 70g |

